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Black Owned Businesses: Kelsey Jackson owner of Kelsey in Atlantic City Wednesday, Feb 11, 2015. The state of African American businesses in south jersey and nationally. how are small business owners effected by the tax system lately and how has times changed from prohibition to now for owners. -
Edward Lea

Kelsey’s in Atlantic City is a popular supper club known for its authentic soul food, live music, and weekend brunch buffets. Operated by local husband-and-wife duo Kelsey and Kim Jackson, the restaurant has earned regional and national acclaim, including features on the Food Network
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Kelsey's visited Williams Sonoma in Cherry Hill, New Jersey & King of Pruissa Mall Oct./Nov. 2015
The Williams Sonoma event was a huge success. Shrimp, grits and chicken gumbo samples were on the menu. The locals had much to talk about! Kelsey Jackson recieves his inspiration through making people smile in their belly. Today we were astounded at the depth, variety, creativity, and ingenuity of the food lovers that came out to support.
Thank you for your continued support throughout the years.
Kelsey's Supper Club is proud to announce that our own Kelsey’s Soul Food Restaurant has been featured on the Food Network!-raised chef Kelsey Jackson brings the flavors of his childhood to life at Kelsey and Kim's in South Jersey. Our winning dishes, including succulent braised pork trotters and the mouthwatering fried turkey chop smothered in gravy, have captured the hearts of many.
We want to extend a heartfelt thank you to the Food Network for this incredible coverage as we continue to expand our market presence and share our authentic Southern cuisine with even more food lovers across the region. Come and experience the taste of the South!


Kelsey and Kim's, a cherished soul food destination, will be highlighted in Friday's episode of "Diners, Drive-Ins and Dives." Co-owner Kelsey Jackson is shown interacting with customers Diallo Longcrier from Atlantic City's Mid Town area and his companion Jahira Longcrier from Philadelphia inside the restaurant.
The rich history of Atlantic City, with its blend of cultures and traditions, has greatly contributed to the success of our business. When Guy Fieri chose the menu for the upcoming show, Jackson hoped to see dishes like fried chicken and waffles, fried chicken with black-eyed peas, or smothered pork chops featured.
Additionally, turkey chops are a key element of our offerings, showcasing our dedication to authentic Southern cuisine.

ACIT Names Kelsey and Kim’s Business Partner Of The Year
Atlantic County Institute of Technology will recognize Kelsey and Kim’s at the Board of Education meeting as its 2014 business partner of the year.
Kelsey and Kimberly Jackson are a husband and wife team who own and operate three local restaurants: Kelsey and Kim’s Soul Food and BBQ in Pleasantville, and Kelsey and Kim’s Southern Café and Kelsey’s, both in Atlantic City. The Jacksons are lifelong Atlantic County residents.
During his high school years, Kelsey Jackson worked in a series of local restaurants starting first as a dishwasher and then as a busboy before being given the opportunity to become an apprentice cook, according to a news release from ACIT. He later attended the Atlantic Cape Community College culinary program.






